Thomas Ptacek

Principal - Latacora

What are some of the modernist cooking that I can use?

Thomas Ptacek recommends:

  1. Ideas in Food: Great Recipes and Why They Work: Aki Kamozawa, H. Alexander Talbot: 9780307717405
  2. Maximum Flavor: Recipes That Will Change the Way You Cook: Aki Kamozawa, Alexander H. Talbot: 9780770433215
  3. Modernist Cuisine at Home: Nathan Myhrvold, Maxime Bilet: 8601400369258

Michael Seibel

Partner - Y Combinator

Cook French cuisine like a Masterchef

Michael Seibel recommends:

  1. The French Laundry Cookbook (The Thomas Keller Library): Thomas Keller, Deborah Jones: 8580001056470
  2. Bouchon (The Thomas Keller Library): Thomas Keller: 9781579652395
  3. Under Pressure: Cooking Sous Vide (The Thomas Keller Library): Thomas Keller, Harold McGee: 8601200635027

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